Switching over to a plant-based diet offers a number of health benefits but it can be pricey. Toni Okamoto, Plant-Based on A Budget founder, joined 'Stretching Your Dollar' to share some tips on how we can eat healthier and save a few coins in the process.

Share:
More In Business
Pop-Tart Inventor William Post Dead at 96
The self-proclaimed "only Post who worked at Kellogg" was a military veteran who fought in World War II before inventing everyone’s favorite fruit-filled breakfast ravioli.
Load More