Cody Gough, podcast host for Curiosity.com, cooks up some surprising statistics about Super Bowl food and explains why daydreaming might be good for you.
Gough says people purchase 55 million pounds of food for the Super Bowl and most of that food is consumed within the first 15 minutes of the game. Nobody wants to eat old guacamole, according to Gough.
He also talks about how daydreaming can actually be good for you. The more efficient your brain is, the less likely you'll be able to stop yourself from daydreaming. Gough says you shouldn't be worried about drifting off at work or in the middle of an important task.
James Stewart joins Cheddar to discuss his New York Times article on what really went on behind-the-scenes at Disney when Bob Iger took back his spot as CEO.
Working five days a week has long been the corporate cultural norm. But some companies are exploring the option of letting employees work four days a week.
