In The Kitchen With Chef John Fraser at La Marchande
Chef John Fraser, a three-time Michelin Star recipient and founder of JF Restaurant, joined Cheddar News from La Marchande to cook up a breakfast dish and discuss his favorites in the kitchen.
The HBCU Transformation Project, a coalition of 40 historically Black colleges and universities, on Wednesday announced a $124 million gift from philanthropic funders Blue Meridian Partners to increase enrollment, graduation rates and employment rates for the schools' graduates.
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.