A new study published on Wednesday in the American Journal of Clinical Nutrition shows that taking daily multivitamins could boost memory in adults over the age of 60. The multivitamins helped improve memory in study participants who took them,, compared to those who took a placebo. Those who took multivitamins for a year could remember at least one extra word while doing a cognitive test that asked people to remember 20 words at a time. The vitamins apparently provide micro-nutrients to the brain's hippo-campus region, which plays a major role in learning and memory.
POPULATION GETTING OLDER
New U.S. census data released on Thursday has provided a snapshot of the population. One key point: We're getting older! The median age of U.S. citizens rose from 37 to almost 39. Also, the number of Americans 65 or older has grown by more than a third from 2010 to 2020. This is the fastest growth rate of any decade in the last 130 years. In addition, fewer children were born between 2010 and 2020, with more women delaying having children until later in life.
Luis Rubiales, the head of the Spanish soccer federation, announced his resignation in an interview with Piers Morgan after he faced backlash over a kiss he gave to Spanish soccer star Jenni Hermoso following the team's World Cup final win.
Monday marked 22 years since the Sept. 11 terrorist attacks on the World Trade Center in New York and Pentagon in Washington, DC. Cheddar News' Michelle Castillo spoke with Lt. Jim McCarthy, a firefighter who shared his memories of that day and discussed the health struggles that first responders continue to suffer from to this day.
New Mexico Gov. Michelle Lujan Grisham has issued an emergency public health order temporarily suspending the right to carry firearms in public across Albuquerque and surrounding Bernalillo County.
“Extraneous materials” triggered nine recalls in 2022 of more than 477,000 pounds of food regulated by the U.S. Department of Agriculture’s Food Safety and Inspection Service — triple the number of recalls tied to food contaminated with toxic E. coli bacteria.
