Cody Gough, podcast host for Curiosity.com, cooks up some surprising statistics about Super Bowl food and explains why daydreaming might be good for you.
Gough says people purchase 55 million pounds of food for the Super Bowl and most of that food is consumed within the first 15 minutes of the game. Nobody wants to eat old guacamole, according to Gough.
He also talks about how daydreaming can actually be good for you. The more efficient your brain is, the less likely you'll be able to stop yourself from daydreaming. Gough says you shouldn't be worried about drifting off at work or in the middle of an important task.
Lenny Rosenberg and Adaeze Nwanonyiri, owners of Bea's Bakery, joined Cheddar News to show people how to take the creation of gingerbread houses to the next level.
Wendy's announced it's bringing back its Frosty key tags for promotion, which gives customers a whole year's worth of Frosties for just $3, with proceeds going to children in foster care.
Julie Boardman, co-founder of The Museum of Broadway, joined Cheddar News to discuss the
history of theater in New York City, showed some of the gallery exhibits and gave a behind-the-scenes tour of how some of the shows are produced.
Dania Diaz, managing director of Roc Nation and one of the founding members of its United Justice Coalition, joined Cheddar News to discuss how the organization helps to address violence in Black and Brown communities and what they expect to talk about at an upcoming summit.
A new study examined the link between mental health and internet use and didn't find that it was consistently linked to negative psychological outcomes.
